flavors en el Diccionario Oxford Paravia de italiano

Traducciones de flavors en el diccionario inglés»italiano

I.flavour, flavor [ingl. brit. ˈfleɪvə, ingl. am. ˈfleɪvər] SUST.

1. flavour GASTR.:

flavour

gusto m

flavour

sapore m

flavour

aroma m

with a coffee flavour

al (gusto di) caffè

to bring out the flavour

esaltare il gusto

banana flavour yoghurt

yogurt alla banana

full of flavour

saporito

2. flavour (atmosphere):

flavour (of period, place)

profumo m

flavour (of period, place)

atmosfera f

flavour (hint)

idea f

flavour (hint)

accenno m

II.flavour, flavor [ingl. brit. ˈfleɪvə, ingl. am. ˈfleɪvər] V. trans.

1. flavour GASTR.:

flavour (improve taste)

dare sapore a, insaporire

flavour (add specific taste)

aromatizzare (with con)

2. flavour fig.:

flavour

condire (with con)

III.flavour, flavor [ingl. brit. ˈfleɪvə, ingl. am. ˈfleɪvər]

to be flavour of the month coloq. thing:

essere la moda del momento

to be flavour of the month person:

essere l'idolo del momento

flavour-enhancer, flavor-enhancer [ˈfleɪvərˌɪnhænsə(r)] SUST.

flavour-enhancer

esaltatore m di sapidità

La palabra que consultaste como aparece en otras partes del diccionario

tart flavour

aspro, acido

gingery flavour

di zenzero

saffron before sust. flavour, flower

di zafferano

Traducciones de flavors en el diccionario italiano»inglés

La palabra que consultaste como aparece en otras partes del diccionario

sapidità

flavour ingl. brit.

sapidità

flavor ingl. am.

esaltatore di sapidità

flavour-enhancer ingl. brit.

esaltatore di sapidità

flavor-enhancer ingl. am.

esaltatore di sapidità

flavour-enhancer ingl. brit.

esaltatore di sapidità

flavor-enhancer ingl. am.

tartufare

to flavour with truffles ingl. brit.

tartufare

to flavor with truffles ingl. am.

aromatizzare

to flavour ingl. brit.

aromatizzare

to flavor ingl. am.

insaporire

to flavour ingl. brit.

insaporire

to flavor ingl. am.

flavors en el diccionario PONS

Traducciones de flavors en el diccionario inglés»italiano

I.flavor [ˈfleɪ·vɚ] SUST.

1. flavor (taste):

flavor

sapore m

flavor ice cream, fizzy drink

gusto m

2. flavor fig.:

flavor

sapore m

a novel with a romantic flavor

un romanzo dal sapore romantico

II.flavor [ˈfleɪ·vɚ] V. trans.

flavor

insaporire

La palabra que consultaste como aparece en otras partes del diccionario

subtlety of flavor, smell

delicatezza f

impart flavor, tranquillity

conferire

woody flavor

di legno

mellow flavor

dolce

richness of flavor

intensità f

Traducciones de flavors en el diccionario italiano»inglés

La palabra que consultaste como aparece en otras partes del diccionario

granita

a kind of crushed ice drink which can be of different flavors

aromatizzare

to flavor

insaporire

to flavor

sapore

flavor

flavors Ejemplos de uso en el diccionario PONS (revisados por la redacción)

to kill the flavor of sth

uccidere il sapore di qc

a novel with a romantic flavor

un romanzo dal sapore romantico

a kind of crushed ice drink which can be of different flavors

granita

Every fall in the misty Langhe region, men and dogs set out in search of the tartufo bianco (white truffle) of Alba, one of the most highly prized delicacies of Italian cuisine. It is an ingredient in Piedmontese fondue, and is eaten with tagliatelle, polenta and many other dishes, accompanied for preference with one of the great red wines of the area, barolo , dolcetto , or even barbera . The tartufo is a fungus that lives underground whose fruit, in the form of a tuber, consists of a fleshy mass and whose color, perfume, and flavor depend on the tree with which it lives symbiotically, principally poplar, lime, oak, and willow.

tartufo

Many regions claim to be the home of gelato (ice cream), but in fact it seems to have spread from Sicily, after being introduced there by the Arabs. Indeed ice cream is believed to have originated from the ancient sorbet - from the Arabic word "sherbet" - which was invented by them to combat the searing heat of their desert home and taken by them to Sicily, where local ingredients were added. Sicilian ice cream is still renowned today, both for the exotic flavors ranging from mulberry to prickly pear and for the way in which it is served, in cones or cups but also sandwiched in the middle of a brioche. Throughout Italy, ice cream is served not in scoops but with a spatula, with the result that the size of the portions varies and depends on the whim of the person who is serving.

gelato