brown rice en el Oxford Spanish Dictionary

Traducciones de brown rice en el diccionario inglés»español

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I.rice [ingl. am. raɪs, ingl. brit. rʌɪs] SUST. U

II.rice [ingl. am. raɪs, ingl. brit. rʌɪs] V. trans. ingl. am.

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I.brown <browner brownest> [ingl. am. braʊn, ingl. brit. braʊn] ADJ.

II.brown [ingl. am. braʊn, ingl. brit. braʊn] SUST. U

III.brown [ingl. am. braʊn, ingl. brit. braʊn] V. trans.

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IV.brown [ingl. am. braʊn, ingl. brit. braʊn] V. intr.

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brown rice en el diccionario PONS

Traducciones de brown rice en el diccionario inglés»español

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inglés americano

Ejemplos monolingües (no verificados por la redacción de PONS)

inglés
Brown rice is also consumed in its unpolished state, often for its health benefits, but it is considered a specialty.
en.wikipedia.org
The bran in brown rice contains significant dietary fiber and the germ contains many vitamins and minerals.
en.wikipedia.org
Parboiling drives nutrients, especially thiamin, from the bran to endosperm, hence parboiled white rice is 80% nutritionally similar to brown rice.
en.wikipedia.org
If made from brown rice flour and brown sugar it is called a brown sugar sponge cake.
en.wikipedia.org
The protein content per 100 calories is higher than brown rice, potatoes, barley and millet, but is less than wild rice and oats.
en.wikipedia.org
In the former case the recipe often calls only for brown rice ground to a fine powder and water.
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This generally means choosing foods like brown rice, which has not been processed much, over white rice, which is significantly processed.
en.wikipedia.org
Because of this, it cooks somewhat faster than an unmilled brown rice.
en.wikipedia.org
However, most of the flavin content of whole brown rice is retained if the rice is steamed (parboiled) prior to milling.
en.wikipedia.org
Carbohydrates are typically derived from maltodextrin, oat fiber, brown rice, and/or wheat flour.
en.wikipedia.org

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