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breads <a bread; breads> SUST.

breads
خُبْز

bread <a bread; breads> SUST.

bread

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bee-bread SUST.

bread-making SUST.

bread seller

bread staling INDUST.

bread tin

bread tree

bread yield INDUST.

crisp bread SUST.

daily bread

leavened bread REL.

light bread SUST.

make bread V.

plain bread

unleavened bread REL.

yield bread INDUST.

earn one's bread V.

loaf of bread

Ejemplos monolingües (no verificados por la redacción de PONS)

inglés
Brown breads will therefore contain more fibre than most white breads (although less than wholemeal/whole-grain breads).
www.telegraph.co.uk
Like most traditional all-rye breads, pumpernickel is traditionally made with an acidic sourdough starter, which preserves dough structure by counteracting highly active rye amylases.
en.wikipedia.org
They are used as a spice in breads, especially rye bread.
en.wikipedia.org
The seeds can be crushed into a powder and used as a soup thickener and for mixing into cereals and breads.
en.wikipedia.org
Common foods are found in flaxseeds, sesame seed, sunflower seed, and multigrain breads. c.
en.wikipedia.org
Almost all quick breads have the same basic ingredients: flour, leavening, eggs, fat (butter, margarine, shortening, or oil), and liquid such as milk.
en.wikipedia.org
Nearly 1500 bread products over seven years were studied, including loaves, crumpets and flat breads.
www.dailymail.co.uk
Includes cereals, breads, cornmeal, macaroni, noodles, rice and spaghetti.
en.wikipedia.org
Good sources of complex carbohydrates are whole-grain breads, pasta, brown rice, oatmeal, and potatoes.
en.wikipedia.org
These foods need to be replaced with whole grains like brown or wild rice, barley, oatmeal, high-fiber cereals and whole-grain breads.
thenationonlineng.net

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