loaf en el Diccionario Oxford Paravia de italiano

Traducciones de loaf en el diccionario inglés»italiano

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loaf1 <pl. loaves> [ingl. brit. ləʊf, ingl. am. loʊf] SUST.

I.loaf2 [ingl. brit. ləʊf, ingl. am. loʊf] SUST.

II.loaf2 [ingl. brit. ləʊf, ingl. am. loʊf] V. intr. ingl. am.

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loaf → loaf aboutloaf around

bran loaf <pl. bran loaves> [ˈbrænˌləʊf] SUST.

farmhouse loaf <pl. farmhouse loaves> [ˈfɑːmhaʊsˌləʊf] SUST. ingl. brit.

sliced loaf <pl. sliced loaves> [ˌslaɪstˈləʊf] SUST.

meat loaf <pl. meat loaves> [ingl. brit., ingl. am. ˈmit ˌloʊf] SUST.

cottage loaf <pl. cottage loaves> [ingl. brit.] SUST. ingl. brit.

loaf tin [ˈləʊftɪn] SUST. ingl. brit.

loaf en el diccionario PONS

Traducciones de loaf en el diccionario inglés»italiano (Ir a italiano»inglés)

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Traducciones de loaf en el diccionario italiano»inglés (Ir a inglés»italiano)

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loaf Ejemplos de uso en el diccionario PONS (revisados por la redacción)

a loaf of bread
una pagnotta
a loaf of bread
una pagnotta
half a loaf is better than none provb.
meglio di niente
to loaf (around)
oziare
Most Italian bread - pane - is made with white flour - ciabatte (flat loaves), filoni (long, large loaves), panini al latte , and all'acqua (rolls made with milk or water) - but there are more than 250 types of bread officially classified by the baking industry. Every region has its own kinds of bread, which vary according to the type of flour used and the length of time for which the bread needs to be kept. One special regional bread is the Piedmontese biova , an oblong crusty loaf that is hollow inside, made from soft-grain flour, water, yeast, and salt. Another specialty is grissini rubatà , bread sticks that are left to rise for a long time, then rolled out by hand and cooked until they reach their characteristic lightness and fragrance. Tuscan bread on the other hand is usually oval in shape with a thin crisp crust and open texture; it is made without salt. In Sardinia, where bread was baked once a week or even once a month, you can find pane carasau , which is flat, round, and crisp.
pane
A typical symbol of Easter in Italy is a cake in the shape of a dove - colomba . The Easter dove - colomba pasquale - has its roots in the distant past. Around the middle of the sixth century a raised ring-shaped loaf was offered to Alboin, the king of the Lombards, who was besieging the city of Pavia. The ingredients (eggs, flour, and yeast) were simple compared to those of today, which include butter, sugar, and candied fruit.
la colomba pasquale (dolce)
dome-shaped sweet loaf containing sultanas and candied fruit eaten at Christmas, originally from Milan
panettone

Ejemplos monolingües (no verificados por la redacción de PONS)

inglés
Each family member would receive a loaf of bread and say prayers, blessings, and greetings.
en.wikipedia.org
In general, rolls are typical of the northern regions, while large loaves are typical of the southern regions.
en.wikipedia.org
In one year the accounts show wheat for 106,248 loaves and malt for 40,682 gallons of ale.
en.wikipedia.org
It also featured small loaves of wheat and rye bread, cooked fresh each day on the premises.
en.wikipedia.org
The term desem also describes the loaf made with this starter.
en.wikipedia.org
I mean, this really was feeding the 5,000 with two fish and five loaves, an amazing kind of day for us.
en.wikipedia.org
She spies another roach crawling out of a loaf of bread.
en.wikipedia.org
In these problems which immediately follow the original table, 1,2,6,7,8, and 9 loaves are to be divided equally among 10 men.
en.wikipedia.org
The mush is formed into loaves and allowed to cool thoroughly until set.
en.wikipedia.org
Wax may be used instead of clay for the loaf, but this can be more difficult to use because it is less malleable.
en.wikipedia.org

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